SambalIndonesia Gastronomy Network · 2019
2019
Indonesia Gastronomy Network
Indonesia Gastronomy Network (1970 –)
Explore Indonesia's rich gastronomy through the vibrant works of Indonesia Gastronomy Network. Vita Datau’s art celebrates local flavors & traditions, preserving culinary heritage.
Indonesia Gastronomy Network (Jakarta, Indonesia)
Discover Indonesia's vibrant culinary heritage at the Indonesia Gastronomy Museum in Jakarta! Explore iconic dishes like Rendang & Sambal through immersive digital exhibits, art, and expert connections.
O ovom umetničkom delu
- Naslov: Sambal
- Umetnik: Indonesia Gastronomy Network
- Godina: 2019
- Format: Tall
- Status autorskih prava: Zaštićeno autorskim pravima
- Mesto izlaganja: Indonesia Gastronomy Network
- Boja (nijansa): Amber to Saffron
- Intenzitet boje: Balanced
Često postavljana pitanja
Koja je dominantna boja dela „Sambal”, autor Indonesia Gastronomy Network?
Dominantna nijansa dela „Sambal”, autor Indonesia Gastronomy Network je Amber to Saffron. Ova nijansa predstavlja osnovni ton palete.
Ko je autor dela "Sambal" i iz koje godine je?
Indonesia Gastronomy Network je napravio/la "Sambal" u 2019. godini.
U kojoj godini je nastalo "Sambal"?
Delo „Sambal”, autor Indonesia Gastronomy Network nastalo je 2019.